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Steak & Seafood Fine Dining

Brunch Menu

Soup du jour

Ginger Coconut Carrots Soup (V)

$7

Coconut milk, ginger, roasted carrots.

French Onion Soup

$8

White wine, brandy caramelized onions, gruyere cheese

Salads

Roasted Beet Salad (GF)(V)

$12

Roasted beets, goat cheese mousse, arugula.  Citrus vinaigrette and fresh horseradish

House Salad

$7

Local greens, grape tomatoes, cucumbers, toasted almonds, Sherry vinaigrette.

Caprese Salad

$9

Heirloom Tomatoes, basil, Burrata mozzarella, olive oil, balsamic reduction, Served over arugulas

Brunch Menu

Ceviche (Pick one Corvina or Shrimp)

$13

Citrus marinated, pickled onions, Served with fried plantains. “Available Weekends Only”

Eggs Benedict

$12

Taylor Ham, poached eggs, Hollandaise Sauce.

Pork Belly Eggs Benedict

$16

Taylor Ham, pork belly, poached eggs, Hollandaise Sauce

Crème Brulee French Toast

$10

Brioche served with maple butter and maple syrup.

Bloomin Breakfast

$10

Two eggs any style, breakfast potatoes, choice of meat (Bacon, sausage links) Served with choice of toast.                                                                 

Roasted Mushroom Crepe *

$14

Ten- mile Farm Mushrooms, herbed goat cheese, asparagus, Hollandaise sauce.

                                                            

Filet & Eggs

$18

Caramelized onions, potatoes, served with chimichurri sauce.

*Add Alaskan King Crab*  $10

                                                            

Bacon Egg and Cheese Crepe *

$14

With swiss cheese, served with breakfast potatoes.

                                                            

Crispy Shrimp Shooters

$11

Crispy shrimp, sweet chili sauce, siracha.

                                                            

Strawberry, Figs and Walnuts Crepe

$12

Figs, mascarpone, fresh berries. Served with balsamic maple syrup.

Bananas Foster Crepe *

$12

Banana Mousse, dark rum, brown sugar.

Shrimp and Scallop Crepe *

$22

Asparagus, topped with mornay sauce.

Berry & Nutella Crepe *

$10

Fresh Fruit, Nutella mousse. Served with Powdered sugar.

Chicken Empanadas

$9

Pastry crust stuffed with savory chicken, green peppers and Cheddar cheese. Served with Chimichurri.

Croque Monsieur

$12

Brioche, ham, gruyere served with home fries.

Pork Belly Sliders

$12

Honey spiced barbecue sauce, pickled onion

Panna cotta & berries coulis

$8

Sweet cream, Greek yogurt, served with berries coulis

*Gluten free crepe option available upon request*

**These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness**

**Before placing your order, please inform your server if a person in your party has a food allergy**

For Your Convenience, an 18% gratuity will be added to parties of 6 or more.

Brunch Beverages

Mimosa

$6

Mimosa Flight

$15

Bloody Mary

$8

Loaded Bloody Mary

$12

Aperol Spritzer

$10

Bellini

$8

Sparkling Rose, Gougenheim

$9

Prosecco, Montechiara

$8