STEAK & SEAFOOD FINE DINING

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Wine List MENU

Wine by the Glass

White

ALBARIÑO

$12/45

Condes de Albarei, 2020, Rías Baixas, Spain
Juicy tree fruits, floral, light and dry, vibrant, citrus finish.

PINO GRIGIO

$9/36

Mezzacorona, Trentino, Italy
Aromatic crisp green apples, mineral and honeysuckle notes.

CHARDONNY

$12/45

Sean Minor, 2019, Central Coast, California
Crisp bright fruits, citrus, 50/50 oak and stainless aged smooth tart finish.

SWEET REISLING

$12/45

Chateau Ste Michelle, Columbia Valley, Washington
Sweet ripe peaches and apricots, slight green apple acidity, full body.

Rose’ & Sparkling

California Champagne

$7/26

Andre Brut, NV, California
Crisp, white peach, apple, pear, acidic, bold, light citrus finish.

Sparkling Rose'

$12/45

Gouguenheim Malbec Extra Brut, NV, Mendoza, Argentina
Bright fruit flavors, strawberries and red cherry aromas.

Red

Malbec

$10/38

Tall Dark Stranger, 2019, Mendoza, Argentina
Intense flavor with dark berry flavors and a soft lush texture.

Cabernet Sauvignon

$14/50

Liberty School, 2019, Paso Robles, California
Bold, aromatic, spiced dark fruits, cassis and plum, smooth finish.

Tempranillo

$10/38

Bodegas Faustino, 2019, Rioja, Spain
Bold full body, juicy strawberry and cherry, oak, peppers, leathery tannins.

Tannat

$10/38

Bodega Garzon, Rerserva, 2019, Uruguay
Full bodied, dark fruit with mature tannins and minerality.

Sangiovese, Cabernet, Merlot

$12/45

Tenuta di Burchino, Il Burchino, Toscano 2015
Ripe plum and blackberry, light oak spice, soft tannins.

Malbec

$14/50

Achaval-Ferrer, 2019, Mendoza, Argentina
Aromas of cassis & violets; supple fresh plums provide a smooth finish.

Wines by the Bottle

Champagne

$110

Veuve Clicquot, France
Bright, creamy, Rich of white fruit and rasins, vanilla.

Champagne

$100

Moet Chandon Imperial, France
Brut, Green apples, citrus, white flowers.

Champagne

$100

Piper Heidsieck, France
Ripe pear, apples, citrus, grapefruit.

Prosecco

$42

La Marca, Italy
Crisp, clean, complex

Chenin Blanc

$60

A.A. Badenhorst, 2020, Swartland, South Africa
Citrus and stone fruit, minerals, hints of leafy greens, medium finish.

Taurasi

$50

Antica Hirpinia, Anno Domini 1590 Legenda, 2015, Italy
Bold, ripe plum, cherry, raspberry, moacha, leather, light tannins.

Pinot Noir

$48

Castle Rock 2013, Sonoma County, California
Complex layers of plum, cherry, sweet vanilla oak, cinnamon & floral notes.

Pinot Noir

$50

Meiomi, 2019, Monterey Santa Barbara, California
Strawberry, mocha, vanilla & toasty oak notes.

Cabernet Sauvignon

$160

Artemis, Stag’s Leap Wine Cellars, 2019, Napa Valley, California
Lush fruit flavor, ripe raspberry, dark cherry with hints of cedar and spice.

Cabernet Sauvignon

$80

Charles Krug, 2018, Napa Valley, California
Bold, full body, blackberry and dark fruit, finishes oak, earthy, vanilla.

Cabernet Sauvignon

$75

B Side, 2018, North Coast, California
Bold, full body, blackberry and dark fruit, finishes oak, earthy, vanilla.

Chianti

$60

Castello di Verrazzano Chianti Classico, 2016
Aromas of cherry, blackberry, leather and tobacco.

Cannonau

$50

Pala i Fiori, 2018, Sardinia, Italy
Dry and smooth with intense ruby red color and notes of ripe red fruits and vegetables.

Barolo

$110

Marchesi Di Barolo, 2014, Italy
Wild herb, red cherries and dark plum flavors, tannins are velvety.

Barolo

$80

Cascina Boschetti, 2017, Italy
Earthy, raspberry, cherry, leather, new oak, high tannins.

Petite Sirah

$45

Rowdy Bush, 2018, California
Baked blueberries, dark chocolate, full bodied, moderate tannins.

Amarone 2014

$110

Valpolicella Classico Bolla, Bardolino, Italy
Dark ruby-red with aromas of wild cherry jam, spice and hints of cedar.

Amarone 2016

$100

Valpolicella Classico Bolla, Bardolino, Italy
Dark ruby-red with aromas of wild cherry jam, spice and hints of cedar.